MENU OF THE DAY

From 17th till 21th July

Starters

Beetroot / currants / foie gras / roasted onions
Mackerel / basil / grapefruit

Main courses

Free range chicken / porcini / cardamom / orange / oregano
Cod à la pil-pil / raisins / tomatoes / spinach / pine nuts
Sticky rice / wild herbs / peach / mushrooms

Desserts

Café au lait à la Sa Fàbrica
Cheesecake / blackberry / lavender / hazelnut

Bread incl

3 courses 16.50€ | 1 Appetizer / main course / dessert
5 courses 27.50€ | 2 Appetizer / 2 main courses / 1 dessert

3 courses from Tuesday to Friday (No public holidays)
5 courses from Tuesday to Saturday and public holidays

Sa Fàbrica - Avinguda Gran Via de Colón, 28. Inca (Mallorca) - 971 41 25 07